In honor of Christmas, I give you Roast Geese.
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| Browned and delicious! |
Note the nice dark color--our earlier geese were not yet roasted.
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| Unroasted Geese! |
I'm loving the browns--I think there are more brown quilts in my future.
As a special treat, I'm providing a link to a tutorial on Roast Goose--our traditional Christmas dinner--in this case, presented by a guest chef. Just click on the chef's picture to see the video.
Enjoy!
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| Christmas Roast Goose |
From my home to yours, a very Happy Christmas!
I'll be linking with Mystery Tuesday at Quiltville after the Christmas Holiday.
I remembered during my nap that you mentioned your favorite cooking video! I'd seen this one and understand why it is ranked number one!
ReplyDeleteIt makes me laugh every time. Merry Christmas.
DeleteLove your goose roasting!
ReplyDeleteThanks, Gayle. Happy Holidays!
DeleteI don't know which colors I like the most, the raw geese or the roasted ones! It is wonderful they can still fly after the chef's treatment!
ReplyDeleteHappy Holidays to you as well!
I'm loving the brown! Thanks for visiting. :)
DeleteYay for roast geese! Your units look great.
ReplyDeleteThanks, Alison. Happy Holidays!
DeleteYou're doing great! I hope your holiday was filled with good cheer.
ReplyDeleteThanks, Becca.
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